Based primarily on the flavors of allspice and hot red peppers, jerk seasoning is traditionally used on milder-flavored proteins like chicken or pork, but we find that it works equally well as a snack-enhancer.
| Allergens | Plantain |
| Product | Chips |
| Calories Per Serving | 140 |
| Regional Cuisine/Region | American |
| Flavor | Plantain |
| Brand | Trader Joe's |
| Food Aisle | Pantry |
| Packaging | Sharing Bag |
| Food Specifications | Gluten Free, Organic |
| Serving Size | 20 Chips |
| Country Of Origin | United States |
Based primarily on the flavors of allspice and hot red peppers, jerk seasoning is traditionally used on milder-flavored proteins like chicken or pork, but we find that it works equally well as a snack-enhancer.